About Division Biomanufacturing
Division Biomanufacturing delivers scalable contract fermentation services for companies in the food, nutraceutical, and industrial ethanol sectors. We specialize in producing liquid and dried yeast as well as bacteria, with a focus on quality, consistency, and compliance. From pilot to production, we offer complete, end-to-end support to help you grow with confidence.
Our Services
Liquid Yeast Production
Integrated Project Management
Integrated Project Management
We provide commercial-scale manufacturing for yeast and bacteria. Our facility is designed for consistency, scalability, and strict adherence to industry standards.
Integrated Project Management
Integrated Project Management
Integrated Project Management
Avoid the inefficiencies of managing multiple vendors. Division Biomanufacturing offers fully integrated contract manufacturing services, including fermentation, drying and packaging, all under one roof.
Dry Ingredient Production
Integrated Project Management
Dry Ingredient Production
For companies entering or expanding in the dried micro products sector, we offer pilot-scale to small production drying capabilities that deliver high-quality results without requiring large-volume commitments.
Division also sources and manages spray and freeze drying from trusted partners at commercial scale
Homogenization
Certified and Compliant Production
Dry Ingredient Production
We offer high-pressure homogenization to break open yeast cells and release valuable intracellular components, including enzymes and proteins.
Flexible Batch Sizes
Certified and Compliant Production
Certified and Compliant Production
We work with clients at various stages of growth. Our services are designed to accomodate companies ranging from pilot projects to larger production runs
Certified and Compliant Production
Certified and Compliant Production
Certified and Compliant Production
Our facilities and production capabilities meet key certifications and requirements, including kosher, gluten-free, vegan and organic standards. Food safety, cleanliness and regulatory compliance are integrated into every step of our operation.